i'm thinking now about stocking up with food. Home cooked meals in the freezer or at least the ingredients to make a good meal for guests, tins of beans to bulk up a stew or to have on toast for an emergency meal (ie when I've run out of food or am too tired to make anything). Covent Garden lovely soups freeze well and are only £1 in the supermarket just now, and I will make more of this easy recipe from my friend Lynne while there are still courgettes available
Cook courgettes, frozen peas and a good handful of mint in some stock till soft. Blend till smooth and drizzle with single cream or a tiny amount of truffle oil to serve.
Any other storecupboard ideas most welcome.
As you know I live a long way from the shops and sometimes I get lazy about shopping and put it off till I have run out of food...
Must do better!
I hope you are enjoying whatever season you are in where you are.